Employment Outcomes
Advanced production operator, Advanced Packaging Operator, Food Processing Operator.
Note: Completion of a TAFE SA course does not guarantee an employment outcome. Formal requirements other than educational qualifications (eg licensing, professional registration), may apply to some occupations.
Qualifications & Skills Covered
Certificate III in Food Processing
(FBP30121)
This course targets those performing production related roles that require an application of industry specific skills and knowledge, including some technical and problem-solving ability. This qualification caters for multi-skilled outcomes and roles that include team leader functions within the production environment. To complete the qualification you are required to complete all 5 core units and 12 elective units.
Note: Students who successfully complete only one or more units of competency but not the full qualification are eligible to receive a Statement of Attainment.
90%*
of TAFE SA graduates are satisfied with the overall quality of training.
87%*
of TAFE SA graduates would recommend their training.
* 2023 NCVER Student Outcomes Survey findings