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Are you ready to dive into the exciting world of brewing?

With around 700 breweries across the country, including over 65 small to medium and one large brewery in South Australia —there's never been a better time to start your journey in this booming industry.

Our course takes you through every step of the brewing process. Learn everything from milling and wort production to fermentation, maturation, filtering, and packaging. Plus, you'll get plenty of hands-on experience to really understand the craft. You’ll also explore different beer styles and flavours and learn about quality controls and the science behind beer chemistry.

Join us and take the first step toward a fulfilling career in brewing!

campus-brewery

Beer Brewing Courses

Qualifications Help…  National Code
Certificate III in Food Processing (Brewing)FBP30121
Apprenticeships and Traineeships Help…  National Code
Certificate III in Food Processing (Brewing)FBP30121

Virtual Tour - Beer Brewing at Regency Campus

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