Description
Join us for some action packed cooking classes for budding chefs of the future.
All classes will involve the preparation of a range of sweet and savoury dishes and will be taught by professional chefs in our world-class training facilities. All prepared food will be available to be taken home, unless consumed beforehand.
Participants in ‘The Kids Kitchen’ will be divided into age groups (numbers permitting) for their classes.
Kids Kitchen usually runs in the first week of the April, July and October school holidays. Enrolments open approximately one month out from the course start date.
For more details on short course enrolments, discounts, refunds, international student eligibility and more, please visit
Applying for Short Courses