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Information for apprentices and trainees

Apprenticeships and traineeships let you study, train on the job and earn an income all while working towards becoming a qualified tradesperson.  And with TAFE SA’s specialist facilities, industry-experienced teachers, and practical training, you can feel confident that you’ll graduate with a competitive edge.

Apprentices are trained in a skilled trade like construction, and upon successful completion will become a tradesperson. Trainees are trained in a vocational like business and receive a certificate upon completion.

Want to know where to start, watch this two minute video.

Where do I start?

Apprenticeships and Traineeships in Hospitality and Tourism

Course Name   Duration
Certificate IV in Hospitality   36 months Part Time
Certificate III in Baking   48 months Part Time
Certificate III in Bread Baking   48 months Part Time
Certificate III in Cake and Pastry   48 months Part Time
Certificate III in Commercial Cookery   48 months Part Time
Certificate III in Events   24 months Part Time
Certificate III in Food Processing   24 months Part Time
Certificate III in Food Processing (Brewing)   24 months Part Time
Certificate III in Hospitality   24 months Part Time
Certificate III in Meat Processing (Retail Butcher)   36 months Part Time
Certificate III in Tourism   24 months Part Time
Certificate II in Cookery   12 months Part Time

Not quite what you were looking for?

TAFE SA offers apprenticeship, traineeship and pre-apprenticeship programs across a wide range of study areas.

More options for Apprenticeships and Traineeships
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